Tired of eggs on toast? Step up your brunch game at Chicano — your go-to spot for bottomless tacos, spicy cocktails, and So-Cal vibes in Fitzroy. Whether you’re a local or venturing in from across Melbourne, our weekend brunch is worth the trip.
Every Saturday and Sunday, we serve 90 minutes of bottomless tacos, house margaritas, and a rotating cocktail special. Whether you’re after something plant-based, gluten-free, or meat-filled and fiery, we’ve got you.
Brunch in Fitzroy doesn’t get much better than this — casual, bold, and a little bit chaotic (in the best way). No soggy toast or wilted spinach here. Just the best tacos you’ve ever had, prepared by our Michelin-trained chef in our open kitchen, from fresh local produce.
Our brunch menu rotates with our seasonal menu, but you’ll always find:
Hand-pressed corn tortillas (GF)
Meat, vegan, and vegetarian taco options
Spicy empanadas
Life-changing Peruvian cheese bread
House margaritas (classic & flavoured)
Estrella beer & non-alc options
Vegan and gluten-free options available across the menu. Big groups welcome!
$69pp for 90 minutes of indulgent tacos and cocktails
Saturdays & Sundays, from 11am
Bookings essential
Indoor & outdoor seating
We do welcome walk-ins, but we recommend booking to secure your spot (especially for groups) because we get busy fast!
Chicano blends Southern California brunch energy with Melbourne’s signature food scene. We do things differently here: all our tortillas are pressed to order in an open kitchen, and everything is made from scratch using fresh, local produce.
We’re not just one of the best brunch places in Fitzroy — we’re bringing something fresh to Melbourne’s bottomless brunch scene.
Ready to brunch? Gather your crew and book now for Fitzroy’s most unforgettable bottomless brunch.
Open late on weekends with a full bar, So-Cal Mexican tacos, and cocktails made with agave, mezcal, and spice.
Late-night cravings welcome.
Kitchen Hours:
Wednesday 5pm – 10pm
Thursday 5pm – 10pm
Friday 5pm – 11pm
Saturday 11am – 11pm
Sunday 11am – 10pm